Yakitori-no Tamaya
Menu
Specialty
| Summer vegetables in wooden bowl | L ¥800 S ¥500 |
| Fried new fresh crop potato salad | ¥600 |
| Grilled miso-marinated chicken thigh | ¥900 |
| Deep fried marinated-chicken heart | ¥470 |
| Avocado and octopus salad | ¥750 |
| Japanese omelet containing young sardines and green onion | ¥580 |
| Sashimi of marbled horse meat | ¥1,000 |
| Grilled chicken thigh with grated yam on top | ¥530 |
Skewered foods
| Chef’s choice 5 skewers | ¥1,300 |
| Chef’s choice 7 skewers | ¥1,800 |
| Flame-grilled special liver | ¥280 |
| Chicken breast and green onion | ¥260 |
| Grilled young chicken with grated radish on top | ¥280 |
| Chicken neck and green onion | ¥280 |
| Chicken shoulder | ¥260 |
| White chicken liver (limited) | ¥300 |
| Soft chicken breast bone | ¥260 |
| Chicken meat connecting heart and liver | ¥260 |
| Chicken heart | ¥220 |
| Chicken meatball containing green perilla served with an egg | ¥300 |
| Chicken breast tender with grated wasabi | ¥300 |
| Chicken outside skirt | ¥260 |
| Smoked chicken tail | ¥250 |
| Chicken esophagus | ¥280 |
| Chicken skin | ¥190 |
| Chicken kidney （Limited） | ¥280 |
| Chicken fillet |
| Shiitake mushroom, Akita | ¥300 |
| Tomato and bacon | ¥300 |
| Daylily | ¥260 |
| Mozzarella and zucchini | ¥280 |
| Cheese and green pepper | ¥400 |
All the prices include consumption tax.
Reservation
- Yakitori-no Tamaya
- 3-13-22, Takamatsu-cho, Tachikawa City, Tokyo
TEL: 042-512-7490
【Monday-Saturday】16：30-23：00(L.O.22:30)
【Sunday】15：00-22：00(L.O.21:30)
Access by train
A 8-minute walk from the north exit of Tachikawa Station (545m)
Our Yakitori restaurant is located along the Tachikawa Street.